Ease of use
Ready in 9 minutes by mixing with 400ml of hot water
Graduated packetZip closure
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This Maxi Pack version provides 54% more calories compared to the classic version. The bag weighs just 195 g, so you won't even feel it in your backpack!
Secure payment
We also offer payment in 2, 3 or 4 installments for purchases of €150 or more.
Secure payment
We also offer payment in 2, 3 or 4 installments for purchases of €150 or more.
exchanges
You have up to 90 days to return your items. More information via this lien.
exchanges
You have up to 90 days to return your items. More information via this lien.
Ready in 9 minutes by mixing with 400ml of hot water
Graduated packetZip closure
728 kcal (3062 kJ) per 170 g (570 g rehydrated).
428 kcal (1801 kJ) per 100 g
Total weight 195g (ingredients + packaging).
Packaging dimensions:19.5x20 x7.0cm
Description
Open the sachet and turn back the two ends so they touch each other. Then fill with hot water to level 5 (400 ml). Mix with your cutlery, close the zip and wait 9 minutes before reopening the sachet. Mix again and taste your meal. The amount of water can be adjusted depending on your preference. You're a chef! Recipe and volume suitable for workouts in the great outdoors.
These two preservation techniques extract the water from the foodstuff through a cold or hot drying process. Freeze-drying removes the water contained in the food by transforming it from a solid state (frozen food) to a gaseous state. This method enables you to maintain the meal’s nutritional value as well as the taste, smell and colour of the food. Dehydration dries the food at high temperature. The water contained in the food evaporates.
Organically grown ingredients. Vegetarian meal. Made in Poland.
Description
Open the sachet and turn back the two ends so they touch each other. Then fill with hot water to level 5 (400 ml). Mix with your cutlery, close the zip and wait 9 minutes before reopening the sachet. Mix again and taste your meal. The amount of water can be adjusted depending on your preference. You're a chef! Recipe and volume suitable for workouts in the great outdoors.
These two preservation techniques extract the water from the foodstuff through a cold or hot drying process. Freeze-drying removes the water contained in the food by transforming it from a solid state (frozen food) to a gaseous state. This method enables you to maintain the meal’s nutritional value as well as the taste, smell and colour of the food. Dehydration dries the food at high temperature. The water contained in the food evaporates.
Organically grown ingredients. Vegetarian meal. Made in Poland.
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